Oyi kpọnwụrụ na Basil dị ọcha

Basil uto dị ka fennel, osisi ahụ dum dị obere, akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ, agba na-egbuke egbuke, na-esi ísì ụtọ.Nwa amaala nke Eshia na-ekpo ọkụ, na-enwe mmetụta nke oyi ma na-eto nke ọma na ọnọdụ ọkụ na nkụ.O nwere isi siri ike, na-esi ísì ụtọ, na-esi ísì ụtọ. Basil sitere na Africa, America na Asia okpomọkụ.A na-ekesa China na Xinjiang, Jilin, Hebei, Henan, Zhejiang, Jiangsu, Anhui, Jiangxi, Hubei, Hunan, Guangdong, Guangxi, Fujian, Taiwan, Guizhou, Yunnan na Sichuan, nke a na-akọkarị, ógbè na mpaghara ndịda agbapụla maka ọhịa. .Enwere ike ịhụ ya na mpaghara ọkụ site na Africa ruo Asia.

Enwere ike iri akwụkwọ basil, enwere ike mee ka ọ bụrụ tii, nwere mmetụta nke ịchụpụ ifufe, ísì ísì, afọ na ọsụsọ.Enwere ike iji ya na pizzas, pasta sauces, sausaji, ofe, tomato sauces, mgbakwasa na salads.Ọtụtụ ndị isi Ịtali na-eji basil dochie ahịhịa pizza.A na-ejikwa ya na nri Thai.Enwere ike ịgwakọta basil a mịrị amị na ngaji 3 nke lavender, mint, marjoram na lemon verbena iji mee tii ahịhịa nke na-ebelata nchekasị.